I have no idea. And ironically, I cooked all weekend. Although it was nothing new and nothing I wanted to eat a second time.
Everyone has always told me that my sense of smell would change during pregnancy but I never thought about how that would affect my sense of taste. Well, much to my disappointment, I spent all weekend cooking...Tomato Basil Soup (which is a main staple and one of my main cravings), Southwest Chicken Chili, Greek Pot Pie, Panzanella, even chocolate chip cookies. I haven't wanted any of it. I made each one of them like I always do and they just don't taste right and I don't want to eat any of it again. So now I have a freezer full of leftovers for E to eat.
Things I will eat now:
Apples and Peanut Butter
Raison Nut Bran
Never in my life do I remember being such a picky eater and now I feel like one of those kids that only eats mac and cheese and hot dogs. With that in mind, sadly, I am putting What's Cooking Wednesday on hold for a while. What's the point in cooking if I won't eat it. And how do I know if it's good. E says everything I made this weekend was good, but mine tasted like first class garbage and he ate boat food for 3 years. I guess my food bills are about to get skinnier. Poor E!!
Even though What's Cooking Wednesday is on hold, if you have a recipe you want to share, I will be glad to throw it up here. If you say it's good, that's enough for me.