Well, since Easter was this weekend, I decided to make something special, something that has been in my "to do" recipe folder for a few weeks now.
It's really hard to find ladyfingers in Southeast Texas so this seemed like a perfect solution outside of ordering ingredients off of the internet. I just don't think I am ready for that yet! I saw this recipe on Smitten Kitten's blog a few months back and have been dying to make it. However, being the healthy freak I am, I have to wait until we have alot of people come over before I make something like this so me and E won't eat ALL of the leftovers and gain 50 pounds in three days.
Whenever we have a holiday that is normally spent eating large amounts of food with family, we are always left out of those holidays since we are so far away from family. So our typical tradition is to invite others over who also don't have family close by. This year Elizabeth and Matt came over. We ate Giada's Macaroni and Cheese, Cooking Light's Maple Chipotle Pork Tenderloin, steamed asparagus, Ashley Kelley's Faux Potatoes (made from Cauliflower), rolls and, of course, Tiramisu Cake. So delicious!!! Thanks Smitten Kitten.